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Vegetarian Sushi-Making:Taught by Diana Kuan via Zoom Online
Learn to make vegetarian sushi at home! Perfect for both beginners and seasoned cooks.
We'll cover the ins-and-outs of making seasoned sushi rice and and how to prepare a variety of fresh vegetarian ingredients. Once we have the basics down, you'll get hands-on practice learning a variety of sushi-making techniques, including: Hosomaki (thin sushi rolls), Futomaki (thick sushi rolls), Inside-out rolls, Temaki (hand rolls).
Diana Kuan is the author of two popular cookbook: The Chinese Takeout Cookbook and Red Hot Kitchen and has 12+ years of experience leading group classes, and is back with us by popular demand.
- Date:
- Thursday, May 15, 2025
- Time:
- 6:00 PM - 7:30 PM
- Time Zone:
- Eastern Time - US & Canada (change)
- Location:
- Virtual Meeting Space 1
- Online:
- This is an online event. Event URL will be sent via registration email.
- Audience:
- Adult
- Categories:
- Adult Programs